Recipe Hungarian beef goulash

Hungarian beef goulash

Ingredient :

Beef bottom

Oil

Mirepoix

Onion

Celery

Carrot

Tomato puree

Brown stock

Flour

Method :

-Heat the oil and onion sprout and shoot pieces of meat, cook until soft
-then shoot tomato puree and stir until oil breaks
-then shoot and shoot vegetable seasoning
-then ready to be served